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Butchery Course 3rd February 2019
£175.00 £175.00 -
Goatober Supper 4th October 2018
£25.00 £25.00 -
Butchery Course 9th December 2018
£175.00 £175.00 -
Smoking Masterclass with North Coast Smokehouse 4th November 2018
From: £112.50 £112.50 -
Foraging on the Farm 9th September 2018
From: £20.00 £20.00 -
Fermenting with The Cultured Club 29th July 2018
From: £75.00 £75.00 -
Cheese Making with Corleggy Cheese 1st July 2018
From: £159.00 £159.00 -
Sausage Making Class
From: £56.50 £56.50 -
Wild Small Game Butchery Class
£56.50 £56.50
