January Farm Updates

January Farm Updates

Well, welcome to our new years resolution! We felt that we should be better at informing you all what we’ve got going on up the farm! So here’s our start! We usually take a break from the Markets for the first few weeks of January, when the markets are...
Goatober & Why Goat is Great

Goatober & Why Goat is Great

This year all of us here at Broughgammon Farm are excited to get behind #goatober- an initiative to promote goat meat and it’s story. Since we’ve been farming kid goats we’ve absolutely loved sharing the story about why eating goat is not only...
Why Eat Rose Veal?

Why Eat Rose Veal?

“To banish veal for ever from our shopping list and our menu is to condemn potential veal calves to a heinous fate.” Hugh Fearnley-Whittingstall We decided to farm veal about 2 years ago for a simple reason. It’s unethical not to. We’ve answered some of the most...
Our Goat in Pickle Restaurant in Dublin!

Our Goat in Pickle Restaurant in Dublin!

Over the last few months we’ve slowly been spreading our wings and getting our kid goat further afield. From regularly attending the Temple Bar Food Market we have slowly got goat on the menu in some fantastic restaurants in the South of Ireland but most...

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