- Delivery to UK & Ireland
- Ethical & Sustainable Meat Boxes
- Slow Food Award Winners
Running on Sunday 5th April 2020 at 10.30am we’re delighted to have Dermot from Forage Ireland back here on the farm alongside our own in-house forager Becky to share their extension knowledge of foraging for wild edibles and wild remedies.
The afternoon will kick off with a walk of the farm where you’ll learn all about what’s edible in the hedgerows at this time of year. Dermot will also be showing you how to harvest safely and sustainably.
Places are limited so book now to grab your spot!
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